Vegetarian
Bombay Aloo $13.00
Potatoes tossed in butter, flavoured with cumin seeds and tomatoes. A dry vegetarian delicacy
Aloo Gobhi $14.00
Potato and cauliflower cooked in onion and tomato gravy.
Dal Makhani $14.00
Creamed whole urad lentils tempered and seasoned with mild spices finished with butter in a true Punjabi style
Dal Fry $14.00
Yellow lentils cooked on a slow heat, seasoned with sautéed onion, ginger and tomatoes and garnished with coriander
Navratan Korma $14.00
Assorted vegetables cooked in cashew nut gravy with a subtle fragrance of rose water
Vegetable Korma $14.00
Mix vegetables cooked in mild special cashew and cream gravy
Gobhi Matar masala $14.00
Cauliflower and peas cooked with cumin seeds, tomatoes, ginger and garlic
Dal Palak $14.00
Variety of lentils cooked with spinach in our special sauce
Amritsari Chana Masala $14.00
Signature Dish.
Aloo Matar $14.00
Potato and peas cooked together in subtle spiced gravy
Matar Paneer $14.50
Peas and cottage cheese curry Punjabi style
Kadhai Paneer $14.50
Cottage cheese, onion and capsicum, seasoned with capsicum and cooked in onion gravy
Butter Paneer $14.50
Cubes of cottage cheese cooked in tomato and cream gravy
Palak Paneer $14.50
Cubes of cottage cheese cooked in spinach and exotic spices
Shahi Paneer $14.50
Fresh cottage cheese cooked in creamy special sauce
Malai Kofta $14.50
Dumplings of cottage cheese and potatoes, cooked in a cashew gravy
Palak Kofta $14.50
Dumplings of cottage cheese and potatoes, cooked in a spinach and exotic spices
Veg Manchurian $14.50
Vegetarian ball cooked in soya sauce with capsicum and onion
Butter Paneer Masala $15.00
Cubes of cottage cheese cooked in tomato, chopped onion, capsicum with creamy sauce
Sarson ka saag $14.50
Mustard leaves cooked with onion, tomato and ginger garlic with mustard oil.
Paneer Tikka Masala $18.00
Cottage cheese marinated in Indian herbs & cooked in clay oven, then mixed with thick sauce with fresh tomatoes, capsicum, onion and oriental spices on pan